by Fanny Slater | Feb 17, 2014 | appetizers, Food Blog
My boyfriend made me a deal for Valentine’s Day. I would prepare the appetizer and he would take us out to a nice dinner afterwards. With Friday being not only Valentine’s Day, but Tip of the Week day as well–I decided to mingle the two together...
by Fanny Slater | Sep 5, 2013 | appetizers, Food Blog, Sauces, summer
I mean, let’s be honest. Nothing tastes bad pool-side. However, these bruschetta are exceptional no matter where you are. These hand-held bites are a play on the traditional tomato and basil bruschetta. The floral basil brings out the sweetness in the...
by Fanny Slater | Apr 21, 2013 | Entrees, Food Blog, Italian, veggies
I know. Sounds incredibly fancy and complicated. It’s not. If I was about to take you on an in-depth, detailed, meticulous kitchen experiment like, say, de-boning a duck–I would give you a heads up. But honestly, gourmet meals aren’t as difficult...
by Fanny Slater | Apr 10, 2013 | appetizers, Food Blog, side dish, summer, veggies
Gossip of the week: Spring has finally sprung. And seeing as it’s the middle of April, it has certainly taken its time coming around this year. Another thing I’ve recently been told: the groundhog seeing his shadow apparently has nothing to do with the...
