by Fanny Slater | Dec 20, 2013 | Entrees, Food Blog
I’ve made my boyfriend seared lamb with a red wine and shallot reduction. I’ve made him homemade pulled chicken and pumpkin tacos. I’ve made him beer-steamed shrimp with pesto butter. But it wasn’t until last night when I prepared Big Macs...
by Fanny Slater | Apr 15, 2013 | condiments, Dressing, Dressings, Food Blog, salad, Sauces, Vinaigrette, Vinaigrettes
Growing up, I thought ranch was made of rainbows and sunshine. That’s right, the foodie who posts pictures of elegant frittatas and pickles her own vegetables is a sucker for a good ranch dressing. I’m not referring to the gloppy, store-bought,...