by Fanny Slater | Nov 21, 2016 | Food Blog
Thanksgiving meets Hawaii in this stuffing-stuffed gluten free side dish I make for my mom. Gluten-Free Stuffed Acorn Squash with Figs, Shiitakes, & Coconut Serves 4 2 medium acorn squash (about 2 pounds), cut in half lengthwise with seeds scraped out 4...
by Fanny Slater | Apr 11, 2014 | breakfast
[youtube https://www.youtube.com/watch?v=FKW7pAuBl3Q?rel=0] Azalea Festival has arrived! For us Port City locals that means abnormally high wait times at our favorite brunch spots and tourists invading our favorite neighborhood bars. But it’s not all...