Each Friday I will be sharing a short video on different tips for getting creative in your kitchen. This week: Baked Falafel! Who doesn’t love a crispy, savory Falafel? I know I do–but I don’t always love when something that appears to be healthy is actually fried. Watch me put my Fanfare spin on this Mediterranean favorite by adding roasted vegetables and a creamy (non fat!) honey-basil yogurt sauce with fresh lime. Most importantly, we ditch the deep fryer and hit the oven for a crunchy flavor that will make you say…
Well, you’ll just have to watch the video to find out.
Baked Roasted Vegetable Falafels with Honey-Basil Yogurt Dipping Sauce
To view the full recipe, click here.