by Fanny Slater | Apr 21, 2013 | Food Blog, Italian, Sauces
There are dozens of fabulous jarred marinara sauces available in every grocery store. If you’re making a quick dinner, those are a great item to have on hand. If you have some extra time, try making this sauce from scratch. Handfuls of torn basil make it...
by Fanny Slater | Oct 24, 2012 | Entrees
It started out like any other night… You know–the kind of night where you break out some farmer’s market vegetables, your herb garden, and a bottle of wine. When my best friend Sara comes to visit, I want nothing more than to dazzle her with my...
